Take a look at these stunning treats from Lucky’s! Get your late Easter treats as Lucky’s open a pop-up chocolate shop at Harvey Nichols from 11th – 30th April 2011. Launched as part of the Taste Lab series of pop ups Lucky’s will be creating a Wonderland garden on Harvey Nichol’s Fifth Floor. Lucky’s range of chocolate enrobed cakes and filled Easter eggs will be available for customers to taste and purchase. Lucky’s creative team have been busy transforming the area into a spectacular, dream-like Alice in Wonderland themed garden.
Lucky’s chocolate shop will retail all of their current product range, their chocolate enrobed cakes and their latest launch, a Humpty Dumpty easter egg:
· The Mad Hatter Bar collection of chocolate enrobed cakes includes; Fruity Rhapsody – a cranberry brownie in dark chocolate, Mocha Madness – an espresso infused brownie covered with white chocolate and Chunky Nutter – a dark brownie with white chocolate and pecan chunks in milk chocolate.
· The Honey Time collection of chocolate enrobed cakes includes; Fancy Fudge – a milk caramel filled honey cake in dark chocolate, Nutty Delay – nutella filled honey cake in white chocolate and Sour Kick – an apricot in bourbon filled cake in milk chocolate.
· Inspired by one of Wonderland’s favourite characters, the Humpty Dumpty easter eggs – unique eggs with filled shells containing a layer of delicious filling. This collection consists of three fantastic flavours – dark chocolate with milk caramel, milk chocolate with vanilla & chestnut puree and the exotic white chocolate with pumpkin & coconut.
All of Lucky’s chocolate creations are handmade with the finest natural ingredients including premium Grand Cru Valrhona chocolate from France. Lucky’s aim is to offer their customers a little treat of Wonderland, adding a bit of fantasy and luck to their lives.