With Mother’s Day just around the corner, we thought that you might like to see some of our favourite wine’s of the month that might just be perfect for a Mother’s Day tipple!
Fish Hoek Shiraz
This juicy red wine is a delicious addition to a number of meals. Try it with a hearty cottage pie, lasagne, or roast beef. Even better how about a delicious classic bistro Mother’s Day feast of steak, green beans and potato dauphinoise.
Banrock Station Sparkling Rose
This sparkling rose works perfectly as a standalone aperitif before a meal, or as an interesting desert choice. Best served with a light, red fruit desert such as pavlova or fruit tart.
Nobilo Regional Collection Sauvignon Blanc
The perfect wine to accompany a goats cheese starter or a seafood medley, or prawn cocktail. A great wine for a lighter lunch, perfect alongside a serving of red mullet, a delicious lemon chicken salad, or even a spring vegetable risotto.
Hardys Nottage Hill Cabernet Shiraz
As Spring is the Season, this Cabernet Shiraz works perfectly with lamb – either in a casserole or as chops with orzo pasta and roasted vegetables.
Complimentary dishes are suggested by Constellation’s in-house wine expert, Sam Caporn.